Plate prices:
Sunday (mac,greens,veggies,beans,bread) $15
Monday (pot pie,greens) $10
Tuesday (wild rice,chickpeas,zucchini fritters) $12
Wednesday (lasagna,greens) $10
Thursday (housemade chixin sandwich,red skins) $12
Friday (enchiladas) $12
CashApp $moorherbs (Moor Herbs) by 11am the day of meal to pre-order plate.
